Recipes
Cuban Spiced Pork Chops
This is the perfect recipe for those who love the flavors of a classic Cuban pork roast but are cooking in small quantities.
Cuban Shortbread Cookies
Cuban Shortbread Cookies or Torticas de Morón are a Cuban speciality and are very popular in Cuban bakeries. Cuban cooking is a fusion of African, Carribean and Spanish cuisines, and so has a variety of immensely flavourful elements to draw from!
Guarapo (Sugar Cane Juice)
Guarapo is fresh sugar cane juice. It has a very light flavor and is extremely refreshing on a hot day.
Cuban Salad
This is a typical and healthy Cuban salad, usually served with a traditional Cuban dinner.
Meat croquettes
How to Make Meat croquettes (Cuban Croquetas). This recipe for tasty croquetas uses meat but ham is really popular too.
Cuban Plantain Soup
This very Cuban soup, is as its name implies, made from plantain, green plantain or specifically "macho" plantain.
Fried Ripe Plantains
Make Fried Ripe Plantains like they do in Cuba.
Tamal en Hoja
Cuban tamales are not stuffed like a Mexican tamal; instead, they are riddled with tiny flecks of meat.
Butternut Squash Flan Recipe
Butternut Squash Flan also known as Flan de Calabaza is a delicious treat and a typical dessert from Cuba.
Cuba Libre
In a large glass pour 41/2 centilitres of Ron Blanco (white rum) Havana Club. Put some ice and coke and then squeeze juice from a green lime.
Daiquiri Frappe
Pour in a electric mixer a good quantity of mashed ice, 41/2 centilitres of Ron Blanco (Havana Club), 1/2 of green lime, 1/2 teaspoon of sugar and a few drop
Hemingway Special
Ask anyone who appreciates good literature who would be in their top ten of all-time great authors and Ernest Hemingway will surely be amongst them.
Havana Special
In a cocktail mixer pour 41/2 centilitres of pineapple juice and then 41/2 centilitres of Ron Blanco (Havana Club).
Presidente
In a cocktail mixer put 11/2 centilitre of a Dubonet wine, 41/2 centilitres of Ron Blanco (Havana Club).
Ron Collins
Pour in high bottle glass 1/2 teaspoon of sugar 1/2 green lime. Stir well with 3 ice cubes, 41/2 centilitres of Ron Blanco (Havana Club).
Ajiaco Cubano
The most cuban of recipes, "rico" ajiaco cubano, see how to prepare.
Cuban Sweet Potato Pudding
This very sweet little dessert is made from the Cuban sweet potato called a BONIATO.
Cuban Sofrito Recipe
This sauce is basic to Cuban cuisine because it is the basis for ensuring the distinctive flavor of their food.
Cuban Meat Sauce
Picadillo is Cuban-style hash and a favorite meal of most Cubans.
Oxtail Stew
Actually "Rabo Encendido" (literally means Lit Tail) is more of a stew than a soup, at least the Cuban version, and there are as many versions as there are C